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room reservations
We do not accept
on-line reservations within 2 days of the arrival date but
will happily take them by phone at
(800) 806-1601.
Please scroll down to find your
travel date.
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November 29 - December 17, 2011
Based on Double Occupancy
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Courtyard
Room
(max. triple occupancy, 14% tax not included)
INCLUDES FULL BREAKFAST - YOUR CHOICE OF EGGS
COOKED TO ORDER, COFFEE, FRESH ORANGE JUICE, FRESH FRUIT AND TOAST
OR CROISSANT |
$51.75/night |
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Superior
Room
(max. double occupancy, 14% tax not included)
INCLUDES FULL BREAKFAST - YOUR CHOICE OF EGGS
COOKED TO ORDER, COFFEE, FRESH ORANGE JUICE, FRESH FRUIT AND TOAST
OR CROISSANT |
$60.75/night |
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Penthouse
Room
(max. quad occupancy, price based on single/double occupancy, add
$20 per night for the 3rd and 4th person, 14% tax not included) |
$165/night |
| We
do have the Penthouse available for booking but it is managed by our
reservations office and not by on-line booking engine. Please call
1(800) 806-1601 or email us at
flamingo@diveres.com to make a reservation for our Penthouse. |
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December 18, 2011 - January 1, 2012
Based on Double Occupancy - 3 night minimum
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Courtyard
Room
(max. triple occupancy, 14% tax not included)
INCLUDES FULL BREAKFAST - YOUR CHOICE OF EGGS
COOKED TO ORDER, COFFEE, FRESH ORANGE JUICE, FRESH FRUIT AND TOAST
OR CROISSANT |
$87.00/night |
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Superior
Room
(max. double occupancy, 14% tax not included)
INCLUDES FULL BREAKFAST - YOUR CHOICE OF EGGS
COOKED TO ORDER, COFFEE, FRESH ORANGE JUICE, FRESH FRUIT AND TOAST
OR CROISSANT |
$98.00/night |
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Penthouse
Room
(max. quad occupancy, price based on single/double occupancy, add
$20 per night for the 3rd and 4th person, 14% tax not included) |
$195/night |
| We
do have the Penthouse available for booking but it is managed by our
reservations office and not by on-line booking engine. Please call
1(800) 806-1601 or email us at
flamingo@diveres.com to make a reservation for our Penthouse. |
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January 2 - April 14, 2012
Based on Double Occupancy - 2 night minimum
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Courtyard
Room
(max. triple occupancy, 14% tax not included)
INCLUDES FULL BREAKFAST - YOUR CHOICE OF EGGS
COOKED TO ORDER, COFFEE, FRESH ORANGE JUICE, FRESH FRUIT AND TOAST
OR CROISSANT |
$79.00/night |
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|
Superior
Room
(max. double occupancy, 14% tax not included)
INCLUDES FULL BREAKFAST - YOUR CHOICE OF EGGS
COOKED TO ORDER, COFFEE, FRESH ORANGE JUICE, FRESH FRUIT AND TOAST
OR CROISSANT |
$91.00/night |
 |
Penthouse
Room
(max. quad occupancy, price based on single/double occupancy, add
$20 per night for the 3rd and 4th person, 14% tax not included) |
$195/night |
| We
do have the Penthouse available for booking but it is managed by our
reservations office and not by on-line booking engine. Please call
1(800) 806-1601 or email us at
flamingo@diveres.com to make a reservation for our Penthouse. |
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April 15 - December 22 , 2012
Based on Double Occupancy - 1 night minimum
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Courtyard
Room
(max. triple occupancy, 14% tax not included)
INCLUDES FULL BREAKFAST - YOUR CHOICE OF EGGS
COOKED TO ORDER, COFFEE, FRESH ORANGE JUICE, FRESH FRUIT AND TOAST
OR CROISSANT |
$69.00/night |
 |
|
Superior
Room
(max. double occupancy, 14% tax not included)
INCLUDES FULL BREAKFAST - YOUR CHOICE OF EGGS
COOKED TO ORDER, COFFEE, FRESH ORANGE JUICE, FRESH FRUIT AND TOAST
OR CROISSANT |
$81.00/night |
 |
Penthouse
Room
(max. quad occupancy, price based on single/double occupancy, add
$20 per night for the 3rd and 4th person, 14% tax not included) |
$165/night |
| We
do have the Penthouse available for booking but it is managed by our
reservations office and not by on-line booking engine. Please call
1(800) 806-1601 or email us at
flamingo@diveres.com to make a reservation for our Penthouse. |
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